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Ledford House Restaurant Menu

Orders To Go are still Available!
See Our Take-Away-Menu Below

Please stay tuned to our website and Facebook for upcoming news.

707.937.0282

Spring is here! We are grateful for your part in our story these past months and invite you to be part of our next chapter. We are doing a stellar takeaway business, and as the weather permits, guests are taking advantage of our gardens & deck to enjoy their dinners. We are now open for limited indoor seating as well:
reservations required.

Our bar is open, and we have an excellent local wine list.

Download our Take Away Dinner Menu

Menu

Pacific Oysters on the Half Shell with Tomato Horseradish Mignonette - 6 for $18
Cheese Plate with Quince Membrillo & Crostini $15
Soup au Pistou White Bean, Vegetable & Pesto Soup $10
Rustic Tart with Caramelized Onion, Gorgonzola & Tomato $12
Duck Paté, Lavender Jelly, Dijon Mustard & Pickled Red Onion $14
Steak Tartare with Potato Gaufrettes & Dijon Mustard $16
Whole Roasted Garlic, Olive Oil, Herbs de Provence & Chèvre $12
Escargot baked with Garlic Pastis Butter, Parsley, Garlic & Lemon $18
Roast Beet, Humboldt Fog Goat Cheese, Hazelnuts & Arugula Salad $16
Garden Greens with Basil Vinaigrette, Bleu Cheese & Crostini $12

MUSSELS PROVENÇAL
Steamed in White Wine, Garlic, Parsley, Olive Oil & Lemon $22

BOURRIDE
French Fish Stew with Saffron, Potato, Fennel, Tomato, Garlic Aioli $28

POLENTA TORTA
layered with Eggplant, Peppers, Fontina & Mozzarella Cheese $28

RABBIT
Half a Rabbit Braised in White Wine, Parsnips, Carrots, Dijon Mustard & Thyme $29

DUCK BREAST
Seared with a Blackberry Zinfandel Sauce $32

LAMB SHANK
Slow Cooked in Red Wine, Root Vegetables, Herbs & Garlic Aioli $30

CASSOULET
Cannellini Beans, Pork, Lamb, Garlic Sausage & Duck Confit, Bread Crumbs $29

STEAK au POIVRE
Black Peppered Filet Mignon, with a Bleu Cheese Port Sauce $36

POTATO GNOCCHI
Gorgonzola Cream & Toasted Walnuts $20

BISTRO SPECIAL - 3 course dinner (Changes Nightly) $30

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Call or Check our Facebook Page Friends of the Ledford House for Nightly Specials

& Our Dessert List

A loaf of bread to take home $6

Ask about Wines & Cocktails to take away

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Executive Chef: Lisa Geer • Maitre'd:Tony Geer

Personal Checks, Cash,Visa, Master Card, American Express and Discover are accepted.
18 % gratuity suggested for parties of 5 or more Corkage 20.00

3000 N. Highway 1 Albion, CA 95410 ledfordhouse.com 707. 937.0282